Cinnamon Applesauce Pancakes

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Cinnamon Applesauce Pancakes
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Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Servings
pancakes
Ingredients
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Servings
pancakes
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Combine dry ingredients, then add remaining ingredients and beat together.
  2. Pour the batter onto a hot, lightly oiled griddle or skillet.
  3. Cook until pancakes have a bubbly surface and slightly dry edges (2-3 minutes).
  4. Turn pancakes. Cook for an additional 2-3 minutes (until golden brown).
Recipe Notes

PointsPlus for one pancake: 2 Smartpoints for one pancake: 3 Nutritional information for one pancake: 93 calories, 0.2g fat, 0.7g fiber

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Tamara Toler Steinkamp

Daughter of James Ivan Toler and Carol Ann Vadeboncoeur Toler

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