Best Deviled Eggs

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Best Deviled Eggs
Always a favorite!
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Course Appetizers, Sides
Cuisine American
Prep Time 15 minutes
Servings
servings
Ingredients
Course Appetizers, Sides
Cuisine American
Prep Time 15 minutes
Servings
servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Cut eggs in half lengthwise; carefully remove yolks, and place in a bowl, reserving whites. Mash yolks with a fork. Stir in mayonnaise and next 5 ingredients; spoon into egg whites. Sprinkle with paprika. Cover and chill.
Recipe Notes

Variation: Substitute mayonnaise with mashed avocado. 

Top with crumbled bacon piece.

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Tamara Toler Steinkamp

Daughter of James Ivan Toler and Carol Ann Vadeboncoeur Toler

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